Amount of Starch in Bread, chapati or roti, plain, commercially prepared

Baked Products

In 100 g (Grams) of Bread, chapati or roti, plain, commercially prepared there is 37.75 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Bread, chapati or roti, plain, commercially prepared.

Rice, brown, parboiled, dry, UNCLE BEN'S 73.83 g 73.83%
Rice, white, long-grain, precooked or instant, enriched, dry 73.77 g 73.77%
Cornmeal, degermed, enriched, yellow 73.3 g 73.3%
Cornmeal, degermed, enriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, yellow 73.3 g 73.3%
Snacks, pretzels, hard, plain, salted 72.58 g 72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) 72.51 g 72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour 71.9 g 71.9%
RICE-A-RONI, chicken flavor, unprepared 71.6 g 71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared 71.23 g 71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form 70.6 g 70.6%
Millet flour 69.88 g 69.88%
Rice and vermicelli mix, beef flavor, unprepared 69.7 g 69.7%
Rice, white, long-grain, parboiled, unenriched, dry 68.29 g 68.29%
Rice, white, long-grain, parboiled, enriched, dry 68.29 g 68.29%
Cereals, corn grits, white, regular and quick, enriched, dry 68.23 g 68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched 68.01 g 68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched 68.01 g 68.01%
Sorghum flour, whole-grain 68 g 68%
Bread, chapati or roti, plain, commercially prepared

Bread, chapati or roti, plain, commercially prepared is a type of Baked Products. The most significant nutrients in Bread, chapati or roti, plain, commercially prepared are listed below.

Water 33 g 33%
Energy (calorie) 297 kcal
Energy (joule) 1245 kJ
Protein 11.25 g 11.25%
Total lipid (fat) 7.45 g 7.45%
Ash 1.94 g 1.94%
Carbohydrate, by difference 46.36 g 46.36%
Fiber, total dietary 4.9 g 4.9%
Sugars, total 2.72 g 2.72%
Sucrose 0.29 g 0.29%
Glucose (dextrose) 0.25 g 0.25%
Fructose 0.54 g 0.54%
Lactose 0 g
Maltose 1.65 g 1.65%
Galactose 0 g
Starch 37.75 g 37.75%
Calcium, Ca 93 mg 0.09%
Iron, Fe 3.01 mg
Magnesium, Mg 62 mg 0.06%
Phosphorus, P 184 mg 0.18%

Nutrients in Bread, chapati or roti, plain, commercially prepared